Herve Leger Bandage Dresses-try the taste of sweet mature

a few years ago an acquaintance, a taste of her own wines, feel much better than in the supermarket to buy wine taste; home immediately bought the grapes do the same.
home brewed red wine taste pure, cheap, without any additives and preservatives, not toxic, drinking particularly at ease. In recent years, every listed a large number of the grapes, brewed red wine. Driven, our yard almost every family brewed red wine, my classmates and friends have joined to the winemaking team. Today I bought 12 pounds of grape and wine production.
below brewed red wine and cautions us about the friends who are interested may wish to try.
a must in grape large number of listed summer to buy a natural mature grapes, do not buy the grapes planted in the greenhouse-season. Buy purple of ripe grapes (try the taste of sweet mature); look at the stem end at if it is green, but the taste is sour, it could hit This grape is best not to buy.




; ; I bought grapes, a total of 12 pounds. by
two, using scissors close to the stem end at the grapes one by one to cut it down, you can leave some stem end, so as not to hurt peel; Do not hand go pulling grapes, Jiuxia the grapes may hurt to peel; Those who hurt peel grapes aside to keep eating, do not do wine.


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; cut the grapes from a place close to the stem end down Herve Leger Sale, be careful not to hurt to peel.

to cut a good grapes with a light brine rinse after ten minutes, which is to get rid of pesticides and other harmful substances in the grape skin (As mentioned earlier grapes hurt skin not be used to produce wine, is afraid of salt water dipped soaking the flesh inside, affecting the quality of wine). Then rinse with water again, the then
drain the water.

grapes, soaked in salt water about ten minutes.


; ;
will drain the water of the grape, the grapes down in bowls of water, hand them a crush, grape skin, grape seeds and pulp are all kept in bowl, and then in accordance with the proportion of six pounds of grapes a pound of sugar (like sweet little more appropriate to put a little), stir after the sugar is completely melted in a wash bottle. Note that the bottles do not install too full, leaving a third of the space, will be inflated because the grapes in the fermentation process will produce large amounts of gas, if filled too full, the wine will overflow. In addition, in order to prevent outside air into the best on the cap with a plastic bag wrapped tight.

This is to crush the grapes. 12 pounds grapes, I put two half kilogram sugar, I like a little sweet.


; the bottle is two pounds of capacity, which can hold 18 pounds of grape pulp. I am only 12 pounds of grapes.

five, summer high temperature over 21 days of wine stuffed; if the temperature is low (less than 30 degrees) can be stuffed a few days. Should be noted that the longer brew alcohol more concentrated; wine brewing, put the longer, more concentrated alcohol. I do not like too strong of wine, so even if the temperature is not high, I'm up to 26 seven days on the open bottle residues.
six, wine brewing, take grape seed, grape skin, as well as made a fermented pulp are filtered out, it is necessary residues. Residues of the tools I bought the drain pans (see Figure); some people can also be filtered with gauze; anyway, whatever is available, the family can be used to remove waste, indigenous methods to make the best use, leaving the wine on the line a. It should be noted, that the residues of the tool must be strictly disinfected, do not put the bacteria into the wine inside the Well.


with these two tools filter grape pomace.
this year wines slightly later point temperature of 20 degrees may be brewing 26 seven days.


take a look at this last year I brewed red wine how can! Wine, just brewing a good time, a touch of alcohol, put some time later, the alcohol on very strong. This last year, red wine sports bottles, I can only drink two cups (minimum glass) Herve Leger Bandage Dresses, a little more
wine health beauty, longevity effect is particularly good, and friends who are interested, fast hands!